FEATURE
We aim to improve the quality of our baby food by using safe and reliable ingredients.
High quality and nutrient of ingredients makes our products highly qualified. Matsuya Baby Food is for all babies to have a healthy and delightful diet.
One of our unique processing methods, drying cooked rice immediately, stimulate its natural flavor and taste of rice. We use rice cultivated in Niigata by our contracted farmers. The rice is cooked once it is polished to maximize its flavor and taste of freshly cooked rice, as well as fresh vegetables are processed.
- No trance-fatty acid
- Easy to cook just by adding hot water
- Speed cooking! No more keeping the baby waiting!
- Easy to bring in flake form when you go out
- Reclosable package allowing you to take as much amount as you want
Matsuya’s “Niigata Koshihikari rice porridge series” is based on the opinions of mothers in a survey. The main ingredient, Koshihikari rice from Niigata, is grown under contract farming. The flavour and nutrition of the porridge, cooked with carefully selected ingredients and delicious water, is delivered as it is. All items contain additional DHA*1 and calcium*2 to support your baby’s growth.
※1 DHA is a refined oil derived from bonito and is a “food label”. ※2 It is an ingredient derived from scallop shells. It is not included in the 28 allergens.
No item used listed among 28 ingredients, issued by Consumer Affairs Agency, Government of Japan
NOTE: Mandatory by Cabinet Office Ordinance (7 items): shrimp/prawn, crab, wheat, buckwheat, egg, milk and peanuts; Recommended by Notice (21 items): abalone, squid, salmon roe, oranges, cashew nut, kiwifruit, beef, walnuts, sesame, salmon, mackerel, soybeans, chicken, bananas, pork, “matsutake” mushrooms, peaches, yams, apples, gelatin and almond.
Products
Product names | Rice porridge (Mixed with 7 kinds of vegetables) |
---|---|
Description |
Contract grown Kosihikari rice from Niigata and 100% domestic vegetables. It is a blend of 7 different kinds of vegetables and has an excellent nutritional balance of rice and green and yellow vegetables as well as the sweetness of vegetables. It is processed from raw vegetables, so there is no distinctive bitter taste. |
Ingredients | Japanese white rice (Koshihikari produced in Niigata), spinach, tomatoes, komatsuna, carrots, squash, broccoli, cabbage, refined fish oil with DHA, calcium of scallop shell. |
Target | Recommended age: Around 5 or 6 months~ |
Amount | Net amount; 56g (7g*8 servings) |
Note |
Product names | Rice porridge (Mixed with flounder & 5 kinds of vegetables) |
---|---|
Description |
Contract grown Koshihikari rice from Niigata is blended with flounder and five types of vegetables. Whitefish contains high quality protein and vitamins, is low in fat and is easily digested and absorbed. |
Ingredients | Japanese white rice (Koshihikari produced in Niigata), broccoli, spinach, komatsuna, cabbage, carrots, salt, scallop extract, refined fish oil with DHA, calcium of scallop shell. |
Target | Recommended age: Around 6 or 7 months~ |
Amount | Net amount; 42g (7g*6 servings) |
Note |
Product names | Rice porridge (Mixed with mushrooms & 4 kinds of vegetables) |
---|---|
Description |
Contract grown Koshihikari rice from Niigata is blended with four different types cof vegetables including ripe tomatoes and two types of mushrooms (domestic) that are rich in dietary fiber and vitamins. It is easy to cook without doing the tedious task of boiling tomatoes and other prep work. |
Ingredients | Japanese white rice (Koshihikari produced in Niigata), tomatoes, onions, eggplant, green pepper, enoki mushrooms, shimeji mushrooms, salt, scallop extract, clam extract, refined fish oil with DHA, calcium of scallop shell. |
Target | Recommended age: Around 6 or 7 months~ |
Amount | Net amount; 42g (7g*6 servings) |
Note |
Product names | Rice porridge (Mixed with 3 kinds of seaweeds & 4 kinds of vegetables) |
---|---|
Description |
Contract grown Koshihikari rice from Niigata is blended with seaweed (wakame, hijiki and kelp) and four types of domestic vegetables. It's an easy way to consume the nutrients of the sea and the land together. Seaweed and vegetables provide the nutrients that are often lacking! |
Ingredients | Japanese white rice (Koshihikari produced in Niigata), carrots, spinach, komatsuna, asparagus, wakame, hijiki, kelp, salt, scallop extract, refined fish oil with DHA, calcium of scallop shell. |
Target | Recommended age: Around 7 or 8 months~ |
Amount | Net amount; 42g (7g*6 servings) |
Note |
Product names | Rice porridge (White rice) |
---|---|
Description |
Contract grown Koshihikari rice from Niigata with shellfish calcium from Aomori for enhanced nutrition. It can be used in a wide range of ways as a base for a variety of baby food depending Nutritional on your ideas. |
Ingredients | Japanese white rice (Koshihikari produced in Niigata), refined fish oil with DHA, calcium of scallop shell. |
Target | Recommended age: Around 5 or 6 months~ |
Amount | Net amount; 70g (7g*10 servings) |
Note |
How to cook
Put Matsuya Koshihikari Rice Porridge in a bowl:
Open a package, and put required amount in a bowl.
Add hot water:
You can use warm water and water too.
Mix it well:
You can arrange its degree of softness by adjusting amount of water.
Ready to eat:
You can cook easily anytime you want.
RECIPE
REVIEW
Woman, 40s
My son does not like vegetables, but he enjoys eating Matsuya’s vegetable rice porridge.
Woman, 30s
It is quite helpful even when we go out. It could be also used as emergency food.
Woman, 30s
I tried many kinds of baby foods, but I ended up using Matsuya’s rice porridge.
Woman, 20s
Even adult can enjoy it since it has a natural taste and flavor of rice. I sometimes take it when having a cold.
Man, 20s
It is helpful since I can arrange the amount of water.
Woman, 30s
My son enjoy eating Matsu’s rice porridge with diverse variety of tastes.