Soft Ohagi (10 pieces)
- Ingredients: 33 g (1.2 oz.) of Matsuya Easy to Cook Porridge 68 cc (2.3 fl oz.) of water Sweet bean paste, to taste Matsuya Soup Stock Mix
- Cooking time:
Soft Ohagi (10 pieces)
Make your own flavor
Add your favorite seasoning to make your own porridge. You can add chicken broth, Japanese plum (ume) paste, Japanese seaweed pickles and many more.